Simple Roasted Japanese Sweet Potato Wedges
Quick Pickled Red Cabbage
Jump to Recipe Pickled red cabbage adds color, flavor, and crunch to any salad, bowl,…
Lemon Marinated Baked Tofu Slices
Jump to Recipe These lemon-marinated, baked tofu slices are perfect for sandwiches or for serving…
Perfectly Fluffy Vegan Mashed Potatoes
Jump to Recipe These are the best fluffy vegan mashed potatoes! Soaking and rinsing the…
5 Minute Vegan Streusel Topping
Jump to Recipe Vegan streusel topping will add crisp texture, sweetness, and a hint of…
Quick Steamed Green Beans with Dijon Vinaigrette
Jump to Recipe If you’re rushing to get dinner on the table and need an…
Roasted Frozen Cauliflower Florets
Jump to Recipe If you’ve ever wondered whether you can roast frozen frozen vegetables directly…
My Favorite Butter Lettuce Side Salad
Jump to Recipe This is my favorite quick and easy butter lettuce side salad. It’s…
Oven Roasted Eggplant Cubes with Balsamic Vinegar
Jump to Recipe This oven roasted eggplant with balsamic vinegar is my favorite simple way…
Baked Smoky Tofu
Jump to Recipe This oven-baked, smoky tofu is made with a simple marinade of soy…
Quick Pickled Carrot Ribbons
Jump to Recipe Quick pickled carrot ribbons can add tangy flavor, crunch, and a bright…